Recipe: Light Tomato Cream Sauce with Lobster and Cheese Ravioli

This tomato cream sauce is both easy to throw together but is a lighter option to those classic cream sauce recipes. To prepare most cream sauces, many recipes call for butter and/or heavy cream; we have omitted those and instead use olive oil and regular milk.  Despite the saved calories, we promise you'll love it just as much!

CLICK HERE FOR FULL RECIPE